Spoon University
Spoon University is a food magazine and website created for and by undergraduates at Northwestern University. Every year, it publishes 2 print magazines alongside its online content, featuring recipes, cooking tips and tricks, and content about new restaurants and cafes. In addition to designing original spreads for the print magazine using Adobe Creative Cloud, I currently serve as the creative director of Spoon and manage a team of 10+ designers.
Below, find a few of the spreads I completed for the 2020 and 2021 magazines.
Fall 2020
This story features two recipes involving coffee from a student-run business, BrewBike.
This story explores the most popular cookie flavors at Insomnia Cookies. (Fun fact: It was written by me as well!)
Spring 2021
This story explores how kitchen scraps can be repurposed!
This story provides the best tips and tricks to creating your own charcuterie board.
Spring 2022
This story explores the history and science of eating with your hands.